Moving Towards Agroecological Food Systems in Southern Africa

Moving Towards Agroecological Food Systems in Southern Africa

CHONGWE, Zambia, January 23 (IPS) - In a quiet village known as Nkhondola, in Chongwe District, Eastern Zambia, Royd Michelo and his wife, Adasila Kanyanga, have transformed their five-acre piece of land into a self-sustaining agroecological landscape. With healthy soils built over time, the farm teems with diverse food crops, fruit trees, livestock and birds, nourishing their family and the surrounding community.

Read the full story, “Moving Towards Agroecological Food Systems in Southern Africa”, on globalissues.org →

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