
CAPETOWN, South Africa, Apr 13 (IPS) - Which country do you think best recognises the potential for changes to food systems to reduce emissions? Presumably a developed country, where agriculture is predominantly intensive, heavily subsidised and fuelled by fertilisers and irrigation, and where high consumption of animal proteins is the norm?
https://www.globalissues.org/news/2022/04/13/30595 [Collection]
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